Introduction
This venture will produce curry powder. Curry powder is a blend of spices with a diverse range of flavors. It enhances food flavor and encourages gastric juice secretion. Since curry powder is a common household necessity, it has good market potential in both urban and rural locations. It is advised to enter the market by supplying large supermarket chains, grocery and retail stores, dining establishments, and lodging facilities. The company's plan calls for the monthly manufacturing of 2,600 kg of curry powder. With a 10% sales margin, the revenue potential is projected as $218,400 annually. 1,900 dollars are allocated as the project's overall capital investment.
Size of the Plant
The described factory can produce 100 kg of curry powder daily at the very least.
Production Method
Toasted spices are mixed, ground spices are ground, and packaged during the production process.
Market Research
This agricultural product was created by combining numerous culinary spices. Curry powder is in high demand.
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