BUSINESS
IDEA FOR ESTABLISHING A BAKERY
Introduction
Bread and Confectionary products are a well-paid business. These,
especially maandazi and bread, are quite nutritive and easily preserved and
shelve life can be prolonged. These are products commonly stocked almost by all
provision stores. Bread is one common product on people’s dining tables to a
size able proportion of the urban and semi-urban communities and therefore
enjoys a ready market. This is a project to produce bread, cakes, buns,
maandazi, doughnuts etc. This proposal will confine itself to the production of
bread, but the same equipment is used to produce all the other products except
maandazi which may require some additional machines and cooking oil
Production
Capacity, Technology and Process
For bread :- Wheat
flour mixed with salt, sugar, yeast, cooking fat, water and other ingredients
that may be necessary and kept for fermentation. The fermented dough is divided
into desired weights and sizes and molded appropriately, and left to rest for
panning. This is later put into greased metal pans and kept in a proofer at 38
degrees and with 88% relative humidity. The pans are finally placed in an oven
and baked at varying temperatures between 205 –230 degrees Celsius
Investment
Scale, Capital Requirements and equipment
The investment scale depends on the project set objectives.
Production
and Operating Costs
Direct Materials, Supplies and Costs in US$
1)
Production costs assumed 312 days per year with daily capacity of producing
2,500 loaves of bread.
2)
Depreciation (fixed asset write off) assumes 4-years life of assets written off
at 25% per year for all assets.
3) Direct
costs include materials, supplies and other costs that directly go into
production of the product.
4) Total
monthly days assumed are 26-days.
5) The
valuation currency used is United States Dollars.
Market
Analysis
Bread is a household item therefore has a ready market throughout the year. The market traverses the country. This sector has registered a big number of Investors which includes;
Source of
Supply of Raw Materials:
Wheat Flour and other Ingredients can be purchased locally from
the processing Firms.
Government
Incentives
It’s better to follow rules and regulations lay down by the
government
No comments
Post a Comment